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Let Gourmet Catering help you to plan your Cocktail party

Choose your party foods from our extensive Canapé and Cocktail Party Menus. As a guideline, if you are holding a drinks party for 50 guests allowing 8 canapés per person, we would suggest 6 choices say:

5 X 12 Prosciutto and Pear with Brie

$35/dz

5 X 12 Smoked Salmon and Cucumber Roulade

$40/dz

5 X 12 Sautéed Gulf Shrimp with Lemon & Garlic

$40/dz

6 X 12 Mini Yorkshire puddings with Rare roasted Angus Beef and Horseradish saucer

$45/dz

6 X 12 Chicken Satay with peanut sauce

$37/dz

6 X 12 Chocolate Dipped Strawberries

$28/dz

If you are considering, say, 150 guests we should obviously increase the range of choices of canapés. Our experienced Catering Consultant will be more than happy to talk your ideas through with you and offer suggestions to help ensure that your party is a resounding success!

Hot Canapés – minimum order 1 dozen

Fried Mozzarella Bocconcini with Marinara Sauce

$32/dz

Mini Brie and Pear Pizza with pine nuts

$37/dz

Mini Caramelized onion Pizza with Gorgonzola

$37/dz

Caramelized onion and Brie Tarts

$37/dz

Roasted Peppers and Goat Cheese Tarts

$32/dz

Vegetable Samosas with Mango Chutney

$32/dz

Sautéed Gulf Shrimp with Lemon & Garlic

$40/dz

Tempura Shrimp Sweet Chili Sauce

$40/dz

Sesame Seared Ahi Tuna served with Wasabi and Soy Sauce

$40/dz

Five Spiced Salmon Skewers with Hoisin Sauce

$40/dz

Lump Crab Cakes with Mango and fresh chives

$40/dz

House-made Conch Fritters and Classic House-made Rémoulade

$37/dz

Crab Stuffed Mushroom Caps

$40/dz

Bacon Wrapped Sea Scallops with Maple and Rosemary

$40/dz

Chicken Satay and peanut sauce

$37/dz

Mini House-made Meatballs with Roasted Tomato

$32/dz

Italian Sausage with Pepper and Onion Caponata

$32/dz

Lollipop Baby Lamb Chop, Olive and Rosemary Tapenade, Provencal Herbs Crumble

$65/dz

Mini Yorkshire puddings with Rare roasted Angus Beef and Horseradish sauce

$45/dz

Mini Beef Sliders with Caramelized Onion and Mustard

$40/dz

Mini Sausage Roll with Dijon Mustard

$32/dz

Cold Canapés – minimum order 1 dozen

Tomato Gazpacho Shooters

$35/dz

Belgian Endive, Blue Cheese Mousse & Candied Walnuts

$37/dz

Cherry Tomato Filled with Goat Cheese Mousse

$35/dz

Tomato Bruschetta with Basil Pesto

$32/dz

Mushroom Bruschetta with Goat cheese and Arugula

$37/dz

Ahi Tuna Tartar on Yucca Crisp and citrus aioli

$40/dz

Smoked Salmon with caper and onion crème on Blinis

$40/dz

Smoked Salmon and Cucumber Roulade

$40/dz

Spice Poached Shrimp with Avocado and Pineapple Salsa

$40/dz

Marinated Lobster Salad, Arugula on Yuca Chips

$45/dz

Lemon and Thyme Chicken in Phyllo Cups with Feta Mouse

$37/dz

Sun dried tomato and Chicken Palmiers with Parmesan Cheese

$32/dz

Prosciutto Wrapped Melon

$35/dz

BLT – Cherry Tomato Stuffed with Bacon, lettuce and cream cheese Mousse

$32/dz

Prosciutto and Pear with Brie

$35/dz

Parmesan Basket with Herbed Cheese

$32/dz

Red Potato stuffed with Herbed Sour Cream and topped with shrimp

$40/dz

Red Small Potato stuffed with Sour Cream and Bacon

$32/dz

Selection of Dips served in 16oz containers

Hummus

$28

Tomato Bruschetta

$28

Spinach & Artichoke Dip

$28

Olive Tapenade

$28

Hot Crab Dip

$28

Smoked Salmon Spread

$28

White Bean Dip

$28

Mango Salsa

$28

Sweet Bites – minimum order 1 dozen

Chocolate dipped Strawberries

$28/dz

Fresh Fruit Skewers

$28/dz

Mini Chocolate Tarts

$28/dz

White Chocolate and Raspberry Tarts

$28/dz

Rum Balls

$28/dz

Coconut Macaroons

$28/dz

Garden Vegetable Crudités Bouquet (Serves up to 20 people)

Assorted fresh and blanched vegetables

Two house-made dips

$95

Artisanal Cheese Board (Serves up to 20 people)

Assorted Cheeses

Fresh and dried fruits

Crostini, fresh baked breads, crackers

$185

Antipasto Platter (Serves up to 20 people)

Provolone, Marinated Mozzarella, Asiago

Prosciutto, Calabrese Salami, Genoa Salami, Capicolla

Marinated Mushroom and Artichokes, Olive Tapenade, Roasted Red Pepper Hummus

Marinated Olives, Tomato Bruschetta, Breadsticks, Crostini

$195

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